Oh my gosh these are just so good, I knew I wanted to revisit the recipe. Now that fresh veggies are abundant you should try this. Leave out things you don't like -- add something else that you do. The homemade fajita seasoning is delicious and not very spicy. I threw a fresh sliced jalapeno in the pan as things were cooking.
The first time I made these I rolled them up like a burrito (even though I don't have a pic showing that) and I prefer that way to serve these, less mess.