Saturday, May 6, 2017

BBQ Chickpea & Crispy Polenta Bowls...

I found this recipe over at Half Baked Harvest and knew I had to try it. Oh my GOSH, so amazing. Below is my pic of this amazing bowl and above is the link to the original recipe. I didn't change a thing except I used nooch for the parm it called for and a mixed salad blend for greens.

Go make this, you won't be disappointed. We WILL be having it again soon. AND  you can use a store bought hummus if you want faster, easier,etc.


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