Vegan Heritage Press is having an amazing give away -- just head on over to http://veganheritagepress.blogspot.com/2012/07/vhp-cookbook-giveaway.html?showComment=1343692798827#c8932095120849055955 for your opportunity to win 1 of 6 awesome vegan cookbooks!!!!
Best of luck to everyone, including me!
Showing posts with label winner. Show all posts
Showing posts with label winner. Show all posts
Monday, July 30, 2012
Sunday, September 11, 2011
I am a winner
I'm sure that headline got your attention. I just found out I won two copies of Vegan Unplugged from the Vegan Heritage Press site. I am so excited. Once I receive these cookbooks I'll have a drawing to give away one of them. Be sure to check back often so you can enter.
I've been really busy lately and remade a few dishes over the weekend that you should check out incase you missed them the first time. Baked Potato Soup is delicious and I don't normally do very much 'cooking' in the microwave (but remember the I've been really busy lately part!).
This soup is really delicious and I decided since I was already cooking in the microwave to add my Refried Bean Poblano with Cheese to round out the meal.
I also decided to try the Tuna Salad recipe from Happy Herbivore and I'm hooked. I took some to work to share with a coworker and she couldn't belive it wasn't tuna. Lindsay has this recipe on her site -- go try it. The only differences I made was to use chopped onion instead of onion powder and Bragg's instead of soy sauce.
I've been really busy lately and remade a few dishes over the weekend that you should check out incase you missed them the first time. Baked Potato Soup is delicious and I don't normally do very much 'cooking' in the microwave (but remember the I've been really busy lately part!).
This soup is really delicious and I decided since I was already cooking in the microwave to add my Refried Bean Poblano with Cheese to round out the meal.
I also decided to try the Tuna Salad recipe from Happy Herbivore and I'm hooked. I took some to work to share with a coworker and she couldn't belive it wasn't tuna. Lindsay has this recipe on her site -- go try it. The only differences I made was to use chopped onion instead of onion powder and Bragg's instead of soy sauce.
Saturday, April 16, 2011
And the winner is....
Okay I wish more folks had entered the contest to win Lindsay's Happy Herbivore Cookbook. Maybe next time, however I am happy to say that Merut from Eating with My Mouth Open was picked by Random.org - see pic. Now I'm off to whip up some Tofu and Spinach deliciousness for breakfast!
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