Glo's Kitchen

Showing posts with label Broccoli. Show all posts
Showing posts with label Broccoli. Show all posts
Sunday, June 30, 2024

Thai Stir-Fry (WFPBNO)

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 This meal comes together pretty quick. Be sure you have all of your ingredients prepped before you begin cooking. Feel free to substitute o...
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Sunday, June 23, 2024

Pad See Ew (WFPBNO)

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I love ethic dishes. They are so easy to make WFPBNO and are very versatile. Asian restaurants are one of my favorites: Thai, Chinese, Japan...
Saturday, May 11, 2024

Snow Pea, Broccoli & Beefless Stir-Fry

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I love a good stir-fry for dinner. First, they are quick meals, secondly they let you get rid of the excess produce in the frig and lastly t...
Friday, December 29, 2023

Spicy Peanut Noodles (WFPBNO)

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This peanut sauce is going to become part of a regular rotation. It is so easy to make and the flavor is delicious. If you don't like mu...
Sunday, September 10, 2023

Broccoli & Chickpea Stir-Fry (WFPBNO)

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This flavorful stir-fry comes together really quick. You can have dinner on the table in 30 minutes or less. The sauce is a delicious garlic...
Sunday, August 13, 2023

Broccoli Crunch Salad (WFPBNO)

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This is the second time I've whipped up this salad for lunch. It is so fresh, crunchy, full of color and flavor. If you aren't a fan...
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Glo
United States
Cooking has always been something I truly enjoyed doing. It is fun, relaxing and rewarding. To me one of the great joys in life is cooking a lot of wonderful food and inviting friends and family over to share it.

My hope is that you will enjoy trying these recipes. Jack and I began eating vegan in Spring 2010 and it's been a fun challenge taking recipes that I find in mags, on the web, etc and making them vegan.
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