Glo's Kitchen

Friday, December 29, 2023

Spicy Peanut Noodles (WFPBNO)

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This peanut sauce is going to become part of a regular rotation. It is so easy to make and the flavor is delicious. If you don't like mu...
Monday, December 11, 2023

Buffalo Cauliflower & Chickpea Casserole (WFPBNO)

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I've seen a few of these casseroles on line and wanted to make one that was whole food plant based no oil. This turned out so delicious....
Sunday, December 3, 2023

Coconut Rice

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I made this coconut rice to go with roasted vegetables we had one day last week. It turned out delicious, but it made a lot of rice. If you ...
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Glo
United States
Cooking has always been something I truly enjoyed doing. It is fun, relaxing and rewarding. To me one of the great joys in life is cooking a lot of wonderful food and inviting friends and family over to share it.

My hope is that you will enjoy trying these recipes. Jack and I began eating vegan in Spring 2010 and it's been a fun challenge taking recipes that I find in mags, on the web, etc and making them vegan.
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