Glo's Kitchen

Sunday, May 28, 2023

Bell Pepper Tacos

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I've been making something Tex-Mex for Tuesday's for weeks now. I saw a recipe for Bell Pepper Tacos and turned it plant based. I wi...
Saturday, May 20, 2023

Pickled Jalapenos (WFPBNO)

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I picked our first batch of jalapenos today. They were beautiful and I wanted to make a quick pickled jalapeno with them. These must be kept...
Saturday, May 13, 2023

One-Pot Cheesy Enchilada Pasta (WFPBNO)

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Jack loves when I make one-pot meals. Since he does the dishes it means much less clean up for him. This is a simple delicious pasta dish wi...
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Glo
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Cooking has always been something I truly enjoyed doing. It is fun, relaxing and rewarding. To me one of the great joys in life is cooking a lot of wonderful food and inviting friends and family over to share it.

My hope is that you will enjoy trying these recipes. Jack and I began eating vegan in Spring 2010 and it's been a fun challenge taking recipes that I find in mags, on the web, etc and making them vegan.
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