Glo's Kitchen

Saturday, July 31, 2021

Chickpea Taco Bowl

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This easily made bowl has lots of flavors and textures. This made 2 big bowls for our lunch. You can always substitute my ingredients for wh...

Cilantro-Lime Avocado Dressing

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 This is a delicious thick dressing that I served over my Chickpea Taco Bowl. You can thin the dressing out by adding more milk. This would ...
Saturday, July 24, 2021

BBQ Cauliflower Bowl

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This delicious salad bowl came together pretty quick since I had a leftover ear of grilled corn. I also used a bag of cauliflower florets fr...
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Glo
United States
Cooking has always been something I truly enjoyed doing. It is fun, relaxing and rewarding. To me one of the great joys in life is cooking a lot of wonderful food and inviting friends and family over to share it.

My hope is that you will enjoy trying these recipes. Jack and I began eating vegan in Spring 2010 and it's been a fun challenge taking recipes that I find in mags, on the web, etc and making them vegan.
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