Glo's Kitchen

Sunday, August 28, 2016

Mexican Stuffed Shells

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I saw this non-vegan dish on the internet and thought it looked like something we would enjoy! So, here is my vegan version. We loved this a...
Friday, August 12, 2016

Roasted Chipotle Seitan Stuffed Acorn Squash

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I found this recipe over at Sweet Earth Foods   and made it. I didn't change anything, but wanted to re post with the step by step direc...
Monday, August 8, 2016

Polenta Bake

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I have to start this post with an announcement. My blog is 6 years old today!!! Happy birthday Glo's Kitchen!!! I hope you enjoy vis...
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Glo
United States
Cooking has always been something I truly enjoyed doing. It is fun, relaxing and rewarding. To me one of the great joys in life is cooking a lot of wonderful food and inviting friends and family over to share it.

My hope is that you will enjoy trying these recipes. Jack and I began eating vegan in Spring 2010 and it's been a fun challenge taking recipes that I find in mags, on the web, etc and making them vegan.
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