Glo's Kitchen

Thursday, October 29, 2015

Baked Rigatoni with Kale & Sausage

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The weather has cooled off some and I'm ready for some Fall-ish casseroles. The kale is plentiful at my local market and I had 1 bunch o...
Tuesday, October 20, 2015

Bacon Cheeseburger Pizza

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Everyone loves a good burger and a good pizza, in this case I combined the two. This is not your healthy vegan recipe, it's party time, ...
Saturday, October 10, 2015

Chicken and Dumplings (Vegan)

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This is comfort food at it's finest. I've made this recipe at least 3 times in the last month. My daughter loved these dumplings, sh...
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Glo
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Cooking has always been something I truly enjoyed doing. It is fun, relaxing and rewarding. To me one of the great joys in life is cooking a lot of wonderful food and inviting friends and family over to share it.

My hope is that you will enjoy trying these recipes. Jack and I began eating vegan in Spring 2010 and it's been a fun challenge taking recipes that I find in mags, on the web, etc and making them vegan.
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